BBQ Cauliflower Wings with Greek Yogurt Ranch Dip - Community Servings

Ingredients

• 2 heads cauliflower, cut into florets
• 1 1/4 cups all-purpose flour
• 1/2 cup milk, reduced or low fat
• 3/4 cup water
• 3 cups panko breadcrumbs
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/4 teaspoon salt
• 1 1/4 cups BBQ sauce