Classic Grilled Cheese and Tomato Soup Recipe — Eat This Not That

Ingredients

• Grilled Cheese: 11⁄4 cups finely shredded sharp Cheddar cheese
• 1 jar (4 oz) diced pimentos
• 1 jalapeño pepper
• seeded and minced
• 1⁄4 cup finely sliced scallions
• 1⁄4 cup 2% Greek yogurt
• 1 Tbsp olive-oil mayonnaise
• Few shakes Tabasco
• 8 slices of bread Butter Tomato Soup: 3 lbs Roma tomatoes
• halved lengthwise
• 2 Tbsp olive oil
• plus more for drizzling
• 4 cloves garlic
• peeled
• 3 cups low-sodium chicken stock
• Salt and black pepper to taste