Spiced Grilled Shrimp Kabobs - DANNY'S DELIGHT
Taste the rainbow of flavors with our Spiced Grilled Shrimp Kabobs. A symphony of colors and spices, a visual delight that'll impress your guests.
Ingredients
- 8 metal skewers or wooden skewers
- 24 large peeled deveined shrimps
- 1 cup cherry tomatoes, halved
- 1 small red onion, cut into 1-2" pieces
- 1 red/yellow/green bell pepper, cut into 1-2" pieces
- 2 clove garlic, minced
- 1 tbsp fresh basil, finely chopped
- 1 tbsp freshly squeezed lemon juice
- 1 tbsp extra virgin olive oil
- Sea salt and black pepper to taste
- 1 cup cilantro, chopped
- 1 cup fresh parsley, chopped
- 4 fresh jalapeño peppers, stems and seeds removed
- 1/2 cup extra virgin olive oil
- 4 medium garlic cloves
- 1 tsp sea salt, more or less to taste
- 1 tsp ground cumin
- 1/2 tsp ground coriander
- 1/2 tsp chili flakes
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