Spinach and Bacon Quiche
Looking for a nourishing dish for your brunch with friends or simply lunch at work? Cook this spinach and bacon quiche and surprise your meal companions with the sweet butternut squash pieces inside.
Ingredients
- 10 ounces of butternut squash, cubed
- ¼ cup coconut oil, melted
- sea salt
- 1 onion, diced
- 6 slices nitrate-free bacon, chopped
- 7 eggs
- 3 tablespoons of coconut milk
- pepper
- 3.5 ounces of baby spinach
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