Winter Cake
This Winter Cake is made with coconut flakes and cream cheese frosting. It is moist and delicious and makes for a festive dessert.
Ingredients
- 3 cups cake flour
- 2 cups (400g) granulated sugar
- 1 tbsp baking powder
- 1/2 tsp salt
- 3/4 cup unsalted butter, room temperature
- 1/4 cup vegetable oil
- 1 1/3 cups unsweetened canned coconut milk, room temperature
- 2 large eggs, room temperature, separate the yolks from the whites
- 1 tsp coconut extract
- 1/2 tsp vanilla extract
- 4 large egg whites, room temperature
- 1/8 tsp cream of tartar
- Coconut Cream Cheese Frosting
- 12 oz cream cheese, room temperature
- 2 cups powdered sugar
- 3 cups shredded coconut
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