Pasta Salad - Zayka Ka Tadka
Pasta Salad is a quick and easy recipe that you can serve as an appetizer, side dish, or main course. You just need boiled gluten-free pasta, fresh vegetables, fruits, olive oil, and spices to make...
Ingredients
- Pasta - 1 Cup Boiled
- Sweet Corn - 1/2 Cup Parboiled
- Apple - 1 Cup Diced
- Red Bell Pepper - 1/2 cup Chopped
- Pomegranate Seeds - 1 Cup
- Cucumber - 1 Cup Diced
- Olive - 8-10 ( optional )
- Olive Oil - 1 Teaspoon
- Mixed Herbs - 1 Teaspoon
- Black Pepper - 1 Teaspoon
- Salt - As per Taste
- Lemon Juice - 2 Teaspoon
- Honey - 1 Teaspoon
- Red Chilli Flakes - As Per Taste
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