Spicy Scones - A Cup Full of Sprinkles
Elevate your scone game with spicy chilli flakes! These buttery, cheese-filled treats are perfect for a delicious snack or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at acupfullofsprinkles.com.
Ingredients
- 300 grams plain flour
- 25 grams caster sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- ¼ teaspoon chilli flakes
- 100 grams unsalted butter, cold
- 50 grams cheddar, grated
- 50 grams feta cheese, crumbled
- 120 grams red pepper, finely diced
- 250 millilitres buttermilk
- 1 egg yolk
- 2 tablespoons milk
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