Nutty Stuffing Balls | Lakeland Blog | Lakeland Inspiration

Ingredients

• 1, small onion, roughly diced
• 200g, mushrooms, roughly chopped
• 20g, butter
• 1/4 tsp, ground allspice
• 1 tsp, dried herbs
• 1 tbsp, fresh rosemary, chopped
• 1 tbsp, fresh thyme, chopped
• 50g, fresh breadcrumbs
• 450g, sausage meat
• A small amount, salt and freshly ground black pepper
• 60g, chopped almonds
• 60g, mixed seeds