Healthy Taco Bowl Recipe | Fitmate Coach Recipes

Ingredients

• 1 lb lean ground beef (or turkey)
• 1 cup Spanish brown rice, cooked
• 1 can (15 oz) pinto beans, drained and rinsed
• 1/2 cup pickled onions
• 1/4 cup fresh cilantro, chopped
• 1/4 avocado, sliced
• 1 Tbsp reduced-fat sour cream
• 1 oz reduced-fat sharp cheddar cheese, shredded
• 1 cup lettuce, shredded
• 1/4 cup crushed tortilla strips (baked if possible)