Jade's Fried Green Beans - Edible Dallas and Fort Worth
You can use this recipe basic with green beans, zucchini blossoms and jalapeños.
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Ingredients
- Vegetable oil
- 1¼ cups all-purpose flour
- 1 teaspoon kosher salt
- 12 ounces San Pellegrino sparkling water
- About 1 pound green beans, cleaned and trimmed
- Sea salt
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