The Pie Recipes

Name: The Pie Recipes
Ingredients: 2 cups all-purpose flour; 1 teaspoon kosher salt; 1 tablespoon sugar; 1½ sticks butter, cold, cut into cubes; 1 egg; 1½ teaspoons cider vinegar; generous dash of rhubarb bitters; ¼ cup ice water; 4 cups sliced rhubarb (¼” thick) (make sure to rinse the stalks and remove the leaves); ⅓ cup granulated sugar; 2 tablespoons dark brown sugar; pinch of kosher salt; 3 tablespoons tapioca starch; zest and juice of one small orange; ½ teaspoon vanilla; egg wash; made from one egg whisked with 1 tablespoon of milk or cream; sanding sugar or sliced almonds for garnish

www.nomoremrnicepie.com

Hungarian Shortbread (adapted from Julia, Gale, and Jane) makes 24 pieces, measuring 1¾” x 3” Note: This recipe is adapted to fit an 8” x 11” fluted rectangular

Keywords

pie recipe
easy pie
cookie recipe
cherry pie
pecan pie
rhubarb
strawberry
nut
squash
pie filling
blueberry filling
key lime
sugar
butter
easy pie crust
chocolate
cardamon
lattice crust
lattice

View full recipe on www.nomoremrnicepie.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nomoremrnicepie.com.

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Ingredients

2 cups all-purpose flour
1 teaspoon kosher salt
1 tablespoon sugar
1½ sticks butter, cold, cut into cubes
1 egg
1½ teaspoons cider vinegar
generous dash of rhubarb bitters
¼ cup ice water
4 cups sliced rhubarb (¼” thick) (make sure to rinse the stalks and remove the leaves)
⅓ cup granulated sugar
2 tablespoons dark brown sugar
pinch of kosher salt
3 tablespoons tapioca starch
zest and juice of one small orange
½ teaspoon vanilla
egg wash
made from one egg whisked with 1 tablespoon of milk or cream
sanding sugar or sliced almonds for garnish