Over-the-Top Chocolate and Macadamia Brownies
These delicious fudgy brownies are taken up a notch with buttery macadamias and white and dark choc chunks for a delightfully gooey chocolate treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 275 grams dark chocolate, chopped finely
- 150 grams butter, chopped
- 2/3 cup (150g) caster sugar
- 2 eggs, beaten lightly
- 1 cup (150g) plain flour
- 1/2 cup (75g) self-raising flour
- 2/3 cup (90g) unsalted macadamias, lightly roasted, chopped coarsely
- 100 grams milk chocolate, chopped coarsely
- 100 grams dark chocolate, extra, chopped coarsely
- icing sugar, to dust
More Like This
Chocolate Macadamia Brownies | Affordable Wholefoods
affordablewholefoods.com.au
Chocolate Macadamia Brownie Recipe | Woman and Home Magazine
womanandhomemagazine.co.za
Chocolate & Macadamia Brownies - Ziegler and Brown
zieglerandbrown.com.au
Double Chocolate Macadamia Brownies — Belinda Jeffery
belindajeffery.com.au
Caramilk macadamia brownies recipe Recipe - Better Homes & Gardens Australia
bhg.com.au
Macadamia brownies Recipe from Le Caramel
le-caramel.com
white chocolate macadamia brownies Recipe - Food.com
food.com
Chocolate Brownies
therandomrecipe.com