Green Bean Casserole from Scratch Recipe | Samsung Food App
A must make Thanksgiving side dish made from Scratch with fresh green beans and homemade cream of mushroom soup. See link for step by step instructions with pictures.
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Cooking tools:
- Oven
- Stove
- Stockpot
- Skillet
- Saucepan
- Baking dish
- Mixing bowl
- Colander
- Slotted spoon
- Whisk
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Paper towel
- Aluminum foil
Ingredients
- 1 1/2 lbs fresh green beans, cleaned and trimmed
- 8 ounces mushrooms, sliced (button, baby bella or cremini)
- 2 onions, sliced (red, yellow or white)
- 1 tsp garlic cloves grated
- 2 1/2 cups milk (heavy cream, whole milk or 2%)
- 1/2 cup grated parmesan cheese
- 1/2 cup shredded Gruyère cheese
- 1/2 tsp salt and 1/2 tsp black pepper
- 3 tbsp butter
- 1 tsp ground mustard powder
- 1/4 cup + 2 tbsp All purpose flour
- 1/2 cup canola or vegetable oil
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