Chicken and Sun-dried Tomato Pasta Bake Recipe
Try Simple Home Edit's comforting and delicious chicken and sun-dried tomato pasta bake. Easy to prepare and perfect for busy weeknights.
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Cooking tools:
- Oven
- Baking dish
- Airtight container
- Microwave
- Refrigerator
Ingredients
- 500 g rigatoni
- 2 tbsp olive oil
- 1 onion, finely chopped
- 1 tsp freshly minced garlic
- 500 g boneless, skinless chicken thighs, cut into bite-sized pieces
- 1 tsp sweet paprika
- ½ tsp sea salt flakes
- ½ tsp freshly cracked black pepper
- 160 g sliced sun-dried tomatoes
- 500 ml thickened (whipping/heavy) cream
- 90 g fresh baby spinach leaves
- 50 g freshly grated parmesan
- 150 g freshly grated mozzarella
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