Sambhar Recipe | RecipeLand
South Indian sambhar made with toor dal, tamarind, coconut, and a ground spice paste of channa dal, dhania seeds, and dried red chiles. A tangy, protein-rich lentil stew for rice or dosa.
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Ingredients
- toor dal
- tamarind
- salt
- turmeric
- channa dal
- dhania seeds
- asafetida
- red hot chili pepper, dried
- coconut
- prepared mustard
- cilantro
- green bell peppers
- onions
- tomatoes
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