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Sopa Seca de Fideo (Mexican-style Angel Hair Nests) Recipe
Nests of angel hair pasta, first browned then cooked in broth with tomatoes and onions. The noodles absorb all the broth! This is a great side dish to serve with any meal.
Ingredients
- 1/2 pound angel hair nests or vermicelli (vermicelli usually comes in 1 pound packages, so about 1/2 a package)
- 1/4 cup extra virgin olive oil
- 1/2 yellow onion, chopped (about 3/4 cup)
- 2 fresh tomatoes, peeled and chopped, or 1/2 cup crushed canned tomatoes
- 2 cups chicken stock
- Salt and pepper
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