SWEETLY Protein Pancakes with Sugar-free Protein Chocolate Sauce
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Cooking tools:
- Blender
- Saucepan
- Whisk
- Pitcher
- Plastic wrap
- Parchment paper
- Nonstick skillet
- Measuring cup
- Measuring spoon
- Stove
- Spatula
- Cocktail shaker
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 cup cream
- 4 x 25ml scoop SWEETLY Chocolate Protein Shake Powder
- 2 tbsp SWEETLY Sugar Substitute
- 1 tbsp unsalted butter โ optional
- 3 large eggs, free-range or organic
- 1 cup milk
- 1 banana
- 1 tsp NOMU Vanilla Essence or Extract or Paste
- 1 tbsp baking powder
- 1 cup almond flour
- 1 cup gluten-free oats (or the flour of your choice)
- 3 x 25ml scoop SWEETLY Chocolate Protein Shake Powder
- 3 tbsp SWEETLY Sugar Substitute or Baking Sugar
- 1 tbsp unsalted butter, melted
- Unsalted butter to grease pan
- Full cream natural yoghurt or Sugar-free ice-cream
- Chocolate Protein Sauce
- SWEETLY Cinnamon Sugar Substitute Shaker (or SWEETLY Vanilla Sugar Substitute Shaker)
- Sliced bananas (optional)
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