Cranberry and Walnut Stuffed Baked Brie

Cranberry and Walnut Stuffed Baked Brie

www.yarravalleygourmetfoods.com.au

Cranberry and Walnut Stuffed Brie bites, perfect for snacking. Served with puff pastry and a sprinkle of sesame seeds. Enjoy these delicious treats at your next gathering.

View full recipe on www.yarravalleygourmetfoods.com.au

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.yarravalleygourmetfoods.com.au.

Share this recipe:

Cooking tools:

  • Pastry brush
  • Skillet
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Baking sheet
  • Parchment paper
  • Oven
  • Refrigerator
  • Whisk
  • Spoon
  • Measuring spoon
  • Serving platter
  • Plate

Ingredients

  • 1 tbsp olive oil
  • 1 small brown onion, finely chopped
  • 100g walnuts, roughly chopped
  • 6 large sage leaves, finely chopped
  • 3 tbsp Yarra Valley Preserves Spiced Cranberry and Orange Jelly
  • 2 x wheels of brie
  • 2 squares sheet of puff pastry
  • 1 egg, whisked with a splash of milk
  • Sesame seeds, dill and pomegranate pearls, to decorate
  • Sea salt
  • freshly cracked black pepper

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This