Company Curried Potatoes Recipe
From farm to table, Wisconsin potatoes add rich, homegrown flavor to every bite. Enjoy this recipe for Company Curried Potatoes for a simple, potato‑packed
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Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Spoon
- Measuring spoon
- Measuring cup
- Can opener
- Grater
Ingredients
- 1 cup Dairy sour cream
- 1 can Condensed cream of chicken or cream of mushroom soup (undiluted, 10.5oz)
- 1/2 tsp salt
- 1/4 tsp Pepper
- 1/8 tsp Curry powder
- 1 Pkg Frozen Southern Style hash Browns (12oz)
- 1/2 cup Crushed corn flakes or Ritz crackers
- 1/2 cup Shredded sharp cheddar cheese
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