Creamy caper chicken and potatoes recipe | Sainsbury`s Magazine
Pork chops or grilled chunky white fish fillets also work well in this easy recipe. Serve it with steamed green beans and a glass of chilled white wine for a Friday night treat.
Ingredients
- 400g baby potatoes, larger ones halved
- 2 tbsp olive oil
- 3 tbsp plain flour
- 2 tsp season all seasoning (we used by Sainsbury’s)
- 2 x 150g chicken breast fillets, pounded to 2cm thickness
- 1 shallot, finely chopped
- 2 garlic cloves, crushed
- 200ml vegetable stock (made using ½ stock cube)
- juice of ½ lemon
- 70ml single cream
- 2 tbsp capers, drained
More Like This
Creamy Caper Smashed Potatoes Recipe | SideChef
sidechef.com
Creamy Lemon Caper Chicken by Spoons N Spices - FoodSocial
foodsocial.io
Creamy Lemon Caper Chicken
spoonsnspices.com
Chicken in Tomato-Caper Sauce Recipe: How to Make It
tasteofhome.com
Creamy Potato Soup with Chicken Chunks
sodelicious.recipes
Sautéed Chicken Breast in Caper Cream Sauce Recipe | SideChef
sidechef.com
Lemon and caper chicken Recipe | Samsung Food App
app.samsungfood.com
Chicken And Potatoes in a Creamy Sauce - DIY & Crafts
diyncrafts.com