Ghanaian Beef Stew Recipe

Ingredients

• 2 cups or 500g Tilda basmati rice
• 3 cups water
• 1 tsp salt
• For cooking beef:
• 1.5kg stewing beef
• 1 tsp anise seed
• 6 cloves garlic
• 1 onion
• 2 x thumb size ginger
• 1 seasoning/ bouillon cube
• 1 scotch bonnet
• For the stew:
• 8 large tomatoes
• 4-pointed pepper
• 2 large onions
• 3 tbsp tomato puree
• 1 cup cooking oil
• 1 tsp thyme
• 1 tsp curry powder
• ½ tsp rosemary
• 2 cubes seasoning or bouillon cube
• Fried Plantain:
• 2 x plantains
• ½ cup cooking oil