Korean Dak Juk (Chicken Porridge)
Korean Dak Juk (Chicken Porridge) with carrot, 5 pieces chicken breasts, 6 garlic, salt, scallions, sesame oil, soy sauce, of water, zucchini, jjapsahl, jjapsahl takes only about 45 minutes to make....
Keywords
- gluten-free
- dairy-free
- gluten free
- dairy free
- ketogenic
- carrot
- 5 pieces chicken breasts
- 6 garlic
- salt
- scallions
- sesame oil
- soy sauce
- of water
- zucchini
- jjapsahl
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at spoonacular.com.
Ingredients
- 1/2 small carrot
- 1 lb boneless 5 pieces chicken breasts
- 1 clove 6 garlic
- 1 tsp salt
- some scallions
- 2 Tbsps sesame oil
- 1 cup soy sauce
- 9 cups of water
- 1/2 zucchini
- 3 cups sweet jjapsahl
More Like This
Dak Juk (Chicken Porridge) Recipe - Cook Your Yummy Cuisine
cookyouryum.com
Chicken Porridge
spoonacular.com
Korean Chicken
spoonacular.com
Korean Rice Porridge (Juk) | Riceland
riceland.com
Korean Chicken Stew
spoonacular.com
Chicken and Leek Porridge
spoonacular.com
Dakjuk - Chicken and Rice Porridge - Korean Kitchen
korean.kitchen
Dakjuk - Chicken and Rice Porridge - Korean Kitchen
openshift.kanbaro.tech