Oven Roasted Vegetables – SNAP-Ed New York
Save time and eat healthy with this simple oven-roasted vegetable recipe. Perfect for any meal, it costs just $4.08 per serving and takes 20 minutes to prep and cook. Try it with your favorite...
Ingredients
- 2 tablespoons vegetable oil
- 1 tablespoon lemon juice
- 1/2 teaspoon Italian seasoning
- 1/4 teaspoon salt
- 1/4 teaspoon black ground pepper
- 3 cups fresh vegetables (cut up, such as potatoes, broccoli, carrots, cauliflower, or red peppers)
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