Garlic Prawns with White Wine Sauce Recipe
Gather friends around for these delicious prawns in a garlic and white wine sauce. Serve with tasty aioli.
Ingredients
- 1kg medium green prawns
- 4 garlic cloves, finely chopped
- ¼ cup olive oil
- 60g butter
- 1/2 cup dry white wine
- 2 garlic cloves, extra, finely chopped
- ⅓ cup flat-leaf parsley, finely chopped
- purchased aioli, to serve
- lemon wedges, to serve
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