Bhutte Ka Paratha Recipe - Awesome Cuisine
Learn to make Bhutte Ka Paratha - a delicious Indian stuffed flatbread with spiced corn filling. Perfect for breakfast or lunch, ready in just 45 minutes.
Ingredients
- 2 corn
- 1 cup gehu ka atta
- 3/4 cup makke ka atta
- 1 tsp ginger garlic paste
- 10 curry leaves
- 2 chopped green chillies
- 1/2 tsp red chilly powder
- 1/2 tsp dhania powder
- 1/4 tsp jeera powder
- 1/4 tsp garam masala
- hing a pinch
- 1/2 tsp jeera
- 1 tbsp chopped coriander
- 2 tsp oil
- salt to taste
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