gobhi ka paratha recipe how to make gobi paratha -

Ingredients

• 4 cups – whole wheat flour
• 1 teaspoon – salt
• 1 teaspoon – oil or ghee
• Water (as required)
• 1 medium-sized – cauliflower (grated)
• 2 – green chilies (finely chopped)
• 1 teaspoon – red chili powder
• ½ teaspoon – garam masala
• 1 teaspoon – cumin seeds
• 1 tablespoon – fresh coriander leaves (chopped)
• Salt to taste
• 1 teaspoon – amchur (optional)
• 1 teaspoon – ajwain (optional)
• For Cooking:
• Ghee or butter (for roasting)