Crunchmaster Yogurt Tzatziki Dip

Name: Crunchmaster Yogurt Tzatziki Dip
Ingredients: Crackers 1 pkg (4 oz) Crunchmaster® Multi-Seed Rosemary and Olive Oil Buy Now; 1 pkg (4 oz) Crunchmaster® Multi-Seed Rosemary and Olive Oil; Buy Now; Produce 1 cup packed grated cucumber 2 green onions, thinly sliced 2 tbsp finely chopped fresh mint 2 tbsp finely chopped fresh dill 2 tbsp lemon juice 2 cloves garlic, minced; 1 cup packed grated cucumber; 2 green onions, thinly sliced; 2 tbsp finely chopped fresh mint; 2 tbsp finely chopped fresh dill; 2 tbsp lemon juice; 2 cloves garlic, minced; Dairy 1 1/2 cups Greek yogurt; 1 1/2 cups Greek yogurt; Oil and vinegar 2 tbsp olive oil; 2 tbsp olive oil; Baking and seasoning 3/4 tsp salt, divided 1/4 tsp pepper 1/4 tsp cumin; 3/4 tsp salt, divided; 1/4 tsp pepper; 1/4 tsp cumin

crunchmaster.com

Discover the refreshing flavors of cucumber, yogurt, and herbs in this easy tzatziki recipe perfect for summer gatherings. Serve with crackers for dipping!

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Ingredients

Crackers 1 pkg (4 oz) Crunchmaster® Multi-Seed Rosemary and Olive Oil Buy Now
1 pkg (4 oz) Crunchmaster® Multi-Seed Rosemary and Olive Oil
Buy Now
Produce 1 cup packed grated cucumber 2 green onions, thinly sliced 2 tbsp finely chopped fresh mint 2 tbsp finely chopped fresh dill 2 tbsp lemon juice 2 cloves garlic, minced
1 cup packed grated cucumber
2 green onions, thinly sliced
2 tbsp finely chopped fresh mint
2 tbsp finely chopped fresh dill
2 tbsp lemon juice
2 cloves garlic, minced
Dairy 1 1/2 cups Greek yogurt
1 1/2 cups Greek yogurt
Oil and vinegar 2 tbsp olive oil
2 tbsp olive oil
Baking and seasoning 3/4 tsp salt, divided 1/4 tsp pepper 1/4 tsp cumin
3/4 tsp salt, divided
1/4 tsp pepper
1/4 tsp cumin