Chop't Salad | Recipe Reader

Ingredients

• 3 cups romaine heart, chopped
• 5 cups leafy lettuce, of your choice, chopped
• 1 large shallot, thinly sliced
• 2 cups English cucumber, peeled and chopped
• 1/2 cup cherry tomatoes, halved
• 1/2 cup ripe green olives, halved
• 1/2 cup jarred pepperoncini, sliced
• 1/4 cup parmesan cheese
• 1/4 teaspoon red pepper flakes
• 1/2 cup Italian dressing, store-bought or homemade, room temperature