Almond Joy Cupcakes Recipe
Decadent chocolate cupcakes topped with coconut frosting and almonds, inspired by the classic candy bar.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.givemecookie.com.
Cooking tools:
- Hand mixer
- Cooling rack
- Muffin tin
- Cupcake liner
- Oven
- Mixing bowl
- Whisk
- Spatula
- Toothpick
- Chef's knife
- Cutting board
Ingredients
- 1 and 1/4 cups All-purpose flour
- 1/2 cup Cocoa powder
- 1 cup Granulated sugar
- 1 teaspoon Baking powder
- 1/2 teaspoon Baking soda
- 1/4 teaspoon Salt
- 1/2 cup (1 stick), melted Unsalted butter
- 2 large Eggs
- 1 teaspoon Vanilla extract
- 1 cup Buttermilk
- 1 cup Shredded coconut
- 1/2 cup, chopped Almonds
- 2 cups Powdered sugar
- 1/4 cup Heavy cream
- 1/2 teaspoon Almond extract
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