STANDING RIB ROAST MOM’S WAY! | Galley Chef

Name: STANDING RIB ROAST MOM’S WAY! | Galley Chef
Ingredients: 3/4 cup flour; 3 T salt; 1 tsp pepper; 1 T paprika; 2 cloves garlic (thinly sliced)

galleychef.org

Mom's Seasoned Flour Encrusted Standing Rib Roast for a Juicy Crust and Perfect Medium-Rare. Perfect for Holidays and Special Occasions!

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Ingredients

3/4 cup flour
3 T salt
1 tsp pepper
1 T paprika
2 cloves garlic (thinly sliced)

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