The BEST Homemade Sausage Rolls Recipe | Simple Home Edit
The BEST Homemade Sausage Rolls Recipe period! These pork and fennel sausage rolls are a crowd-pleaser and perfect for picnics, afternoon teas and lunch boxes.
Ingredients
- 500 g (1 lb 2 oz) minced (ground) pork (substitute with minced/ground chicken, beef or lamb)
- 1 tsp freshly minced garlic
- 1 tbsp Worcestershire sauce
- 1 tbsp ketchup
- ¾ cup (45 g) panko breadcrumbs
- 1 egg, whisked (reserve 1 tablespoon to brush over the pastry)
- 1 tsp sea salt flakes
- 1 tsp fennel seeds
- 2 sheets frozen puff pastry, thawed
- ½ tsp white sesame seeds (optional)
- ½ tsp black sesame seeds (optional)
- ½ tsp sea salt flakes
- 1 tsp fennel seeds (optional)
- Ketchup or tomato chutney, to serve
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