Ingredients
- 2 cups all purpose flour
- 1 teaspoon almond extract
- 4 cups fresh or frozen sour cherries, pitted
- 4 tablespoons cornstarch (6 tablespoons if using frozen fruit)
- 1 1/2 tablespoons granulated sugar
- All-Shortening Crust
- 1 teaspoon salt
- 2/3 cup vegetable shortening
- 5 to 6 tablespoons warm water
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