Spinach and Strawberry Salad - Kosher.com

Ingredients

• 24 ounces baby spinach leaves, checked
• 10 ounces fresh strawberries, hulled, washed and peeled (or other fruit of your choice)
• 1 small red onion, thinly sliced
• 4 ounces Ta’amti Feta Cheese, crumbled
• 1/2 cup sliced almonds, toasted
• 1/2 cup plain Greek yogurt
• 1 tablespoon Gefen Mayonnaise
• 3 tablespoons milk or water
• 1 tablespoon Tuscanini Apple Cider Vinegar
• 1 tablespoon Gefen Maple Syrup
• 2 teaspoons poppy seeds
• salt, to taste
• fresh ground Gefen Black Pepper, to taste