Pumpkin Pie Cinnamon Rolls Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Pumpkin Pie Cinnamon Rolls!
Ingredients
- 4 cups of All Purpose Flour
- 1 Package of Dry Yeast
- 1 cup of Whole Milk, warm to about 110 degrees
- 1/4 cup of Granulated Sugar
- 1/2 cup of Pumpkin Puree
- 1 tsp of Vanilla Extract
- 1 Egg
- 1 tsp of Salt
- 1/4 cup of Unsalted Butter, melted
- 1/4 cup of Unsalted Butter, at room temperature or melted
- 3/4 cup of Brown Sugar
- 1 Tbsp Pumpkin Pie Spice
- 1/4 cup of Cream Cheese, at room temperature
- 1 Tbsp of Butter, at room temperature
- 1-1/4 cups of Powdered Sugar
- 1/2 tsp of Vanilla Extract
- 3 to 4 Tbsp of Milk
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