Pesto Swirl Rolls recipe – The Artisan Food Trail

Pesto Swirl Rolls recipe – The Artisan Food Trail

artisanfoodtrail.co.uk

Pesto Swirl Rolls recipe – These savoury bread rolls are great with soup or as a lunch snack and perfect to pack for a picnic.

View Original

Share this recipe:

Ingredients

  • 225g strong white bread flour
  • 25g plain flour
  • 1/4 tsp salt
  • 1 tsp dried fast action yeast
  • 1 tsp caster sugar
  • 2 tsp extra virgin olive oil
  • 150 ml warm water (this is approximate, you may need more or less)
  • 4-5 tbsp pesto
  • fresh ground black pepper
  • butter for greasing tin

More Like This