Manchego Cheese and Kalamata Olive Salsa

Manchego Cheese and Kalamata Olive Salsa

www.performancefoodservice.com

Made for olive lovers, this salsa has no tomatoes, but is full of strong flavors.

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Ingredients

  • 3/4 Cup(s) cheese, manchego , finely diced
  • 1 Cup(s) olive(s), Kalamata, pitted , halved
  • 1 Peak Fresh Produce® Onion(s), Red, roasted and sliced
  • 1 pepper(s), red bell, roasted, peeled, and julienned
  • 1 Cup(s) Piancone® Oil, Olive, Extra Virgin
  • 1 Tbsp. thyme, fresh, minced
  • 1/2 Cup(s) vinegar, white balsamic

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