Pernas de frango ao sal com batatas picantes - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Pressure cooker
- Kitchen scale
- Oven
- Chef's knife
- Cutting board
- Mixing bowl
- Baking dish
- Baking sheet
- Measuring spoon
- Spoon
- Pot
- Kitchen towel
Ingredients
- 1500 g sal grosso
- 4 coxas de frango c/ pele e c/ osso
- 1 c. sopa de caril em pó
- 1 c. sopa de paprika
- 500 g água
- 600 g batata (de casca vermelha p/ fritar)
- 100 g amendoim torrado em óleo ou seco c/ sal
- 10 g gengibre
- 1 dente de alho
- 1 malagueta
- 30 g azeite
- 1 c. chá de caril em pó
- 10 g sumo de lima
- 10 g açúcar amarelo
- 1 pitada de sal
- 250 g leite de coco
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