VALRHONA CASCARA COFFEE HOT CHOCOLATE
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.valrhona.us.
Ingredients
- 50g GROUND NYANGBO 68%
- 4g Dried cascara coffee powder
- 120g Whole milk or oat drink 20g Water
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