German Apple Pancake Recipe | Recipe Cart

Name: German Apple Pancake Recipe | Recipe Cart
Ingredients: 3/4 cup (3 3/4 ounces) all-purpose flour; 5 tablespoons granulated sugar, divided; 1/4 teaspoon salt; 3/4 cup milk; 1/4 cup yogurt; 3 large eggs; 1 teaspoon pure vanilla extract; 1/4 teaspoon cinnamon; 4 tablespoons (2 ounces) unsalted butter; 1 pound 12 ounces (4 to 5 medium) tart cooking apples, such as Granny Smith, peeled, cored, and sliced into 1/2-inch wedges; Powdered sugar for dusting

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German Apple Pancake Recipe: Tangy apples, creamy batter, and a crispy golden edge. Perfect for apple lovers!

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Ingredients

3/4 cup (3 3/4 ounces) all-purpose flour
5 tablespoons granulated sugar, divided
1/4 teaspoon salt
3/4 cup milk
1/4 cup yogurt
3 large eggs
1 teaspoon pure vanilla extract
1/4 teaspoon cinnamon
4 tablespoons (2 ounces) unsalted butter
1 pound 12 ounces (4 to 5 medium) tart cooking apples, such as Granny Smith, peeled, cored, and sliced into 1/2-inch wedges
Powdered sugar for dusting