Easy Beef Skewers Recipe | Leah Itsines
Easy Mediterranean beef skewers with capsicum, red onion, garlic and oregano. Perfect for a BBQ, serve with a fresh salad or flat bread and tzatziki.
Ingredients
- 600g Australian beef steaks, diced (I used eye fillet)
- 1 Red capsicum, cut into cubes
- 1 yellow capsicum, cut into cubes
- 1 Red onion, quartered
- 3 garlic cloves, crushed
- ¼ teaspoon pepper
- ½ teaspoon salt
- 1 teaspoon dried oregano
- ½ teaspoon ground paprika
- 2 tbsp. olive oil
- 4-6 bamboo or metal skewers
- Lime juice squeeze (when they come off grill)
- Sesame seeds as garnish
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