Yakhni Pulao by Chef Samina | Zaiqa
Recipe of Yakhni Pulao by Chef Samina in Hasb-e-Zauq on Ary Zauq
Ingredients
- Mutton meat 1-1/2 kg
- Rice 750 gm
- Salt to taste
- Nutmeg mace powder 1 tsp
- White cumin 1 tbsp
- Ginger garlic 2 tbsp
- Fennel 2 tbsp
- Coriander 2 tbsp
- All spice powder 2 tbsp
- Ginger 4 tbsp
- Kewra essence few drops
- Ghee 3/4 cup
- Yogurt 2 cup
- Small cardamom 10-12
- Whole red chili 10-12
- Onion 4
- Bay leaf 2
- Ginger 1
- Garlic 1 potli
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