Arni Souvlakia (Greek Lamb on Skewers) • Herb Federation of New Zealand
Try Greek Arni Souvlakia (Lamb on Skewers) marinated in olive oil, lemon, and herbs. Perfect for a flavorful grill or broil!
Ingredients
- 2 onions
- 3 green bell peppers
- 4 to 5 lb leg of lamb; boned and cubed
- 1 tsp dried oregano; crumbled
- 1/2 cup olive oil
- 3 bay leaves
- 2 tbsp Worcestershire sauce
- 3 garlic cloves; minced
- juice of 2 lemons
- 1 cup dry white wine
- 1 tsp salt
- 1/2 tsp black pepper
- 6 tomatoes, quartered
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