Shab-e-Daig by Shireen Anwer
Recipe of Shab-e-Daig by Shireen Anwer in Masala Mornings on Masala TV
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Skillet
- Pot
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Serving platter
Ingredients
- Oil 1 cup
- Minced meat 500 gm
- Mutton 500 gm
- Salt as required
- Red chili powder 2 tsp
- Turmeric 1 tsp
- Coriander 2 tsp
- All spice powder 1 tsp
- Nutmeg mace 1 tsp
- Green chilies 2-3
- Coriander leaves 1 bunch
- Ginger garlic paste 2 tsp
- Ginger chopped for garnishing
- Yogurt 1-1/2 to 2 cup
- Onion 300 gm
- Carrot 300 gm
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