Bloody Mary Recipe | Food Network UK

Ingredients

• 3 large stalks celery from the heart, including leaves, plus extra for serving
• 1L tomato juice
• 10g prepared horseradish
• 3g grated yellow onion
• 1 lemon, juiced
• 1/2 tsp Worcestershire sauce
• 1/2 tsp celery salt
• 1/4 tsp salt
• 12 dashes Tabasco, or to taste
• 350ml vodka