Sour Cherry & Cheese Strudel (Homemade Strudel Dough)

Ingredients

• 2 cups Bread flour
• 0.5 teaspoon Kosher salt
• 1 each Large egg
• 1.5 tablespoons Neutral oil
• 2/3 cup Warm water
• 8 ounces Cream cheese
• 0.5 cup Granulated sugar
• 1 teaspoon Lemon zest
• 1 tablespoon Lemon juice
• 2 teaspoons Vanilla extract
• 2 each Egg yolks
• 48 ounces Sour cherries, jarred in light syrup
• 2 tablespoons Cornstarch
• 1 pinch Pinch of salt
• 2 sticks Unsalted butter
• 2 tablespoons Almond flour
• as needed Powdered sugar