Curd Cheese "Strudel"- typical Austrian cake with puff pastry - euromeal.com

Curd Cheese "Strudel"- typical Austrian cake with puff pastry - euromeal.com

euromeal.com

Austria is the land of a special cake; we call them "strudel". There are a variety of fillings that have one thing in common: a delicate, crispy shell. If I'm in a hurry, I fill the curds into...

Keywords

  • euromeal
  • euromeal.com
  • Jeder kann kochen
  • Schritt für Schritt Bildanleitung
  • Curd
  • Cheese
  • "Strudel"-
  • typical
  • Austrian
  • cake
  • with
  • puff
  • pastry
  • Austria
  • easy and fast
  • pastry-classics
  • cake & coffee
  • puff pastry
  • easy to prepare
  • recipes with curd
View Original

Share this recipe:

Ingredients

  • 1 puff pastry
  • 2 eggs
  • 100 icing sugar
  • 70 butter
  • 500 curd cheese
  • 1 vanilla sugar
  • 1 custard powder
  • 1 raisins
  • 1 rum
  • icing sugar

More Like This