Banoffee Pie

Name: Banoffee Pie
Total time: 540 min
Ingredients: 1⅓ cups (6⅔ ounces/189 grams) all-purpose flour; 5 tablespoons (2¼ ounces/64 grams) granulated sugar; ½ teaspoon table salt; 10 tablespoons unsalted butter, melted; 1 (14 ounces/397 grams) can sweetened condensed milk; ½ cup packed (3½ ounces/99 grams) dark brown sugar; 6 tablespoons unsalted butter; ¼ teaspoon baking soda; ¼ teaspoon table salt; 3-4 ripe but firm bananas; 1½ cups heavy cream, chilled; 1½ teaspoons granulated sugar; 1 teaspoon instant espresso powder; ½ teaspoon vanilla extract; Shaved bittersweet chocolate

www.americastestkitchen.com

This British treat layers fresh bananas and a butterscotch-y filling into a crisp cookie-like crust and caps things off with billows of coffee-scented whipped cream.

Keywords

Desserts or Baked Goods
Fruit
Vegetarian
Dessert Pies
Fruit Desserts
Holiday
Thanksgiving
Easter

View full recipe on www.americastestkitchen.com

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