Vegetable Pappardelle Pasta Recipe
Vegetable Pappardelle Pasta Recipe Ingredients: 12 oz Scratch pappardelle pasta 1 medium yellow bell pepper, sliced thinly 1 medium red bell pepper, sliced thinly 1 medium yellow onion, thinly sliced...
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Cooking tools:
- Stove
- Pot
- Colander
- Skillet
- Chef's knife
- Cutting board
- Wooden spoon
- Tongs
- Measuring spoon
- Measuring cup
- Grater
Ingredients
- 12 oz Scratch pappardelle pasta
- 1 medium yellow bell pepper, sliced thinly
- 1 medium red bell pepper, sliced thinly
- 1 medium yellow onion, thinly sliced
- 1 small zucchini, halved and sliced
- 1 small yellow squash, halved and sliced
- 2 medium carrots, julienned or thinly sliced
- 3 tbsp olive oil
- 2 cloves garlic, minced
- Salt
- black pepper
- Fresh parsley, chopped, for garnish
- Optional: Grated Parmesan cheese
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