Lentil & Apple Dal

Lentil & Apple Dal

www.goodchefbadchef.com.au

Sautéed onions, garlic, ginger, and turmeric in olive oil, then simmer apple, lentils, coconut milk, and spices for a flavorful curry; garnish with lime, yogurt, coriander, and chili flakes.

View full recipe on www.goodchefbadchef.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goodchefbadchef.com.au.

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Cooking tools:

  • Microplane
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Can opener
  • Saute pan
  • Stove
  • Spoon

Ingredients

  • 1 tbsp extra virgin olive oil
  • 1 onion, finely chopped
  • 3 garlic cloves, microplaned
  • 1 small piece ginger, microplaned
  • 1 small piece fresh turmeric, microplaned
  • 1 tsp curry powder
  • 1 tsp cumin powder
  • ½ tsp cayenne pepper
  • 2 apples, cubbed
  • 1 cup red split lentils
  • 1 x (270ml) can coconut milk
  • 2 cups water
  • Salt
  • pepper
  • Lime
  • Coconut yoghurt
  • 1 bunch coriander, roughly chopped
  • Chilli flakes

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