Trofie with Pesto Recipe - Healthy Recipe
The original pasta of Genoa, trofie is often dressed with pesto and is particularly good with green beans and, surprisingly, diced potatoes.
Ingredients
- sea salt and freshly ground black pepper
- 7 oz (200 g) small green beans , trimmed and cut into 1½ in (3 cm) segments
- 2 potatoes , peeled and diced
- 1 1 lb 2 oz (450 g–500 g) dried trofie
- handful of small basil leaves, to garnish
- 2 tbsp Parmesan shavings, to garnish
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